I started making these pancakes for breakfast. They're really easy and delicious, so I thought I'd share. 1/2 Cup Whole Wheat Flour 1 tsp baking soda 1 lowfat Greek Yogurt (I used flavored) 2 egg whites In a bowl whisk the egg whites and yogurt by hand. Add flour and baking soda. Divide into 2 portions. Allow to sit for about 10 min. Heat a frying pan with some spray. Form 3-4 small pancakes (out of each portion) directly into hot pan. Flip when browned on bottom. Alternatively, you can make these on a griddle or a pizza maker. They come out real good that way! Serve with sugar free pancake syrup. Yields 2 portions. Enjoy!